Why is patron so expensive

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Develop and improve products. List of Partners vendors. In This Article Expand. How It's Made. Why, you pay for it obviously. This minimum price is above breaking point, so growers know that no matter what the year and harvest they will make a profit; they will survive.

You need about six times as much equipment, manpower etc. But the laborious process is worth the trouble. The Tahona method is not always the answer to great tequila. As the Roller Mills produce a more citrus fruit note, the trick is in blending Tahona with Roller milled juice. And that exact formula is the work of one man. Patron is good stuff but it is overpriced ; but make no mistake there is nothing wrong with Patron.

Sauza Hornitos is almost as good at half the price. When it comes down to it, silver tequila is better for margaritas than gold tequila. They are aged differently, with silver tequila boasting a stronger, purer taste while being clear in color. As the best-selling tequila brand in the world, Jose Cuervo has fueled countless escapades at bars and nightclubs around the world.

With a rich history dating back more than two centuries and the oldest active distillery in Latin America, Cuervo has plenty of stories of its own.

However what gives Ley. Here we go, the number one most expensive Tequila bottle, Ultra-Premium Ley. Once the distilling process has been done, this Tequila is aged for 6 years. It has notes of chocolate and vanilla, light spice, and sweetness with a minimal burn. Best of all, it has a clean, smooth taste.

If you enjoy tequila and are looking for a good mid-range brand to keep in your bar on a regular basis, Tequila is an excellent choice. Many tequila drinkers compare it to Patron, but comes at a lower price. Teremana Tequila is result of years of refinement resulting in a Tequila that embodies passion, positivity, hard work and fun.

Over 7, reviews and 4. Last Updated: 15 days ago — Co-authors : 36 — Users : 4. Buy at Liquor Store Online. The rich, mellow oaky flavor comes thanks to a decade of aging in the barrel. The story of tequila has achieved global distinction. Made from agave, this distillate is a designation of origin product that, by law, can only be produced in the Mexican state of Jalisco and in portions of four other Mexican states , as it has been for centuries.

In that time, little has changed in terms of production, with agave plants still harvested by hand by skilled jimadores. It was first distilled by Spanish conquistadors and was seen as the liquor of the laborer for many generations.